About Don Froylan Creamery
Don Froylan Creamery is a family-owned business in Salem, Oregon, specializing in authentic Mexican cheeses made with traditional techniques and recipes passed down through generations.
The business honors the legacy of Froylan Ochoa, whose passion for cheesemaking inspired his family to continue his dream. Established in 2003, Don Froylan Creamery has grown into a recognized producer of artisanal Mexican cheeses, preserving traditional flavors while serving families and communities throughout Oregon.
Collaborative Projects Support
Don Froylan Creamery's story began with the Ochoa family's dedication to preserving traditional Mexican cheesemaking.
Family Heritage
Based in Salem, Don Froylan represents a family business that has grown through years of dedication, craftsmanship, and community connections.
Local Business
The creamery produces a variety of Mexican cheeses, including Queso Oaxaca, queso fresco, and other traditional specialties.
Authentic Mexican Cheeses
Through food and traditional cheesemaking, Don Froylan helps share Mexican culinary heritage with the wider Oregon community.
Preserving Cultural Traditions
Community Partnership
ENLACE recognizes Don Froylan Creamery as part of its Padrino community partnership program. This recognition highlights the importance of local businesses and community relationships in supporting ENLACE's mission of celebrating culture and strengthening communities.
